Happy National Ravioli Day! Little known fact – this is one of my favorite foods, but my desire to cook from scratch comes to a screeching halt when I think about ravioli. For whatever reason, the process intimidates me (especially given that I have zero Italian roots).
Bon Appétit produced a fantastic article to take you from beginning to end in crafting your own raviolis at home! Click here to learn more. What ingredients will you use?
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